The Great East Japan earthquake and tsunami

On 11 March 2011, the Great East-Japan earthquake struck approximately 72 km East of Oshika Peninsula. At magnitude 9.0, this was the largest earthquake ever recorded in Japan. The earthquake triggered a tsunami with an estimated height of 14 m at the site of the Fukushima Dai-ichi nuclear power plant (NPP).

The earthquake and resulting tsunami killed approximately 20 000 people, injured several thousand others and displaced hundreds of thousands. The disaster caused extensive damage and destruction to buildings and infrastructure in North Eastern Japan, including triggering the world’s worst nuclear disaster since Chernobyl in 1986.

Damage that occurred at the Fukushima Dai-ichi nuclear power plant

The Fukushima Dai-ichi NPP consisted of six reactor units. At the time of the earthquake, reactor units 1, 2 & 3 were in operation while reactor units 4, 5 & 6 were shut down for maintenance.

During the earthquake, the operating reactor units 1, 2 & 3 shut down automatically. External electrical power to the site was interrupted by the earthquake and the back-up diesel generators started up to provide continuity of electrical supply to emergency equipment, including the cooling systems. The cooling systems are essential for removing heat from the reactors, as the reactor fuel still generates heat from the decay of fission products even though the fission reaction has stopped.

The tsunami that resulted from the earthquake overwhelmed the site’s 6 m high sea defences, disabled the shared reactor heat exchangers and diesel generators, and broke the external connection to the power grid. These events led to an overheating of the reactor units 1, 2, & 3. In the hours and days that followed, several hydrogen explosions occurred and the reactor cores of units 1, 2 & 3 experienced partial to full meltdown, releasing radioactive material to the environment.

Release of radioactive material into the atmosphere led to the evacuation of the public out to a 20 to 30 km radius. For those remaining in affected areas, instructions to shelter in place (within dwellings) was given. These protective measures proved effective in limiting the radiation exposure to the public. During the emergency, workers were temporarily evacuated at various times when radiation levels made their work environment hazardous.

Impact on Japan

Health implications and restrictions

Initially there were wide scale evacuations in contaminated areas. In some areas, residents have been allowed to return home because the radiation has decreased to acceptable levels. Other areas are expected to remain restricted for many years. The Japanese Government is continuing with decontamination efforts to enable most residents to permanently return to their homes.

The World Health Organization (WHO) and the United Nations Scientific Committee on the Effects of Atomic Radiation (UNSCEAR) have assessed the health impacts from the accident. The reports assessed a number of criteria, including possible radiation dose assessments and the lifetime risk of cancer. The assessment framework that was used in the reports was chosen to reduce the possibility of underestimation of the eventual health risks. The health risk assessment concludes that no discernible change in health risks from the Fukushima event is expected outside Japan. Within Japan, the assessments estimated that the lifetime risk for some cancers might be somewhat elevated above baseline rates in certain age and gender groups that were in the areas most affected. The reports will allow priorities to be set in the coming years for population health monitoring, as has already begun with the Fukushima Health Management Survey.

Travelling to Japan

It is safe to travel to Japan as radiation levels in most parts, including Tokyo, are within the normal range of background radiation. Entry to some areas close to the Fukushima Dai-ichi NPP is restricted due to elevated radiation levels. More detailed travel advice and a map showing the restricted areas is available on the Smart Traveller website.

Food

Contamination of the food chain occurred in localised areas from radioactive material being deposited on the ground and released to the ocean, with levels varying geographically and with time. Measurements taken by the Japanese Government following the accident showed radioactive iodine and caesium levels in water and soil to be in excess of the regulatory guidance levels in certain areas of the Fukushima Prefecture and in some other areas within Japan. This led to the government restricting the distribution and consumption of food grown in these areas, and fishing was prohibited in the area close to the Fukushima Dai-ichi NPP.

In April 2012, the Japanese government reviewed their food safety regulations and established new limits on the allowable level of radioactivity in food. Additional testing procedures were also introduced to ensure that the food produced in Japan continues to be safe to consume.

Environmental contamination

Radioactive material from the Fukushima Dai-ichi NPP in the month following the accident was released into the atmosphere, ocean and deposited onto land.

The first release into the atmosphere occurred on 12 March and releases continued through April. There was great variability in the rate of release, which was due to specific events, including hydrogen explosions, venting, and leakage from the reactors and their containment systems. By April, the releases were a thousand times less than during the first week.

Radioactive material entered the marine environment in a number of ways:

  • by direct releases of contaminated water that were both deliberate and accidental
  • from material that was released into the atmosphere that was dispersed and deposited over the ocean
  • from material that was deposited on land then washed into rivers and transported downstream to the ocean.

The deposition of the radioactivate material on land was concentrated in the 20 km zone northwest of the Fukushima Dai-ichi NPP. This zone formed part of the evacuation area. The radioactivity of the material that was deposited on the land within this zone has reduced dramatically (to less than 20% of the original activity) since the accident due to the short half-lives of many of the radionuclides.

The Japanese Government operates and maintains an environmental radiation-monitoring program in the affected prefectures. Past and current results of the monitoring program can be found on the website of the Nuclear Regulation Authority. The Tokyo Electric Power Company (TEPCO) website contains information and updates regarding projects on decommissioning and remediation at the Fukushima Dai-ichi site.

Impact on Australia

During and after the 2011 nuclear accident, ARPANSA undertook a range of measurements and studies to assess the impact of the accident on Australians in Japan and people and the environment in Australia. The report Assessment of the impact on Australia from the Fukushima Dai-ichi nuclear power plant accident was published in 2012. It provides a single point of reference for these assessments.

Testing and health implications

Australia undertook a range of testing and monitoring programs, all of which are discussed in detail in the technical report. Potential contamination from a number of sources coming from Japan was assessed, including food, cars, ship surfaces, ship ballast water and military helicopters. Contamination of the ocean and atmosphere was also assessed.

ARPANSA has assessed that the health impact from the Fukushima Dai-ichi NPP accident for people living in Australia is negligible.

The most important issue to address after the accident was the safety of Australian citizens in Japan. ARPANSA performed exposure assessments on individuals who were within an 80 km radius of the NPP. Monitoring of members of a family living 60 km north-west of the Fukushima Dai-ichi NPP during the accident showed that doses to the family were minimal. It was assessed that there were no health risks due to radiation exposure for anyone outside of that range.

Food

In 2011, over 1000 imported food samples from Japan were tested by ARPANSA and the Department of Agriculture, including noodles, rice, flour, fruit, vegetables, tea leaves and seafood (including edible seaweeds). No food samples tested by ARPANSA exceeded internationally accepted limits (set by Australia and many other countries following the accident). Some foods had very low levels of contamination (less than 1% of the limit). Testing was discontinued in 2014 as all samples were found to be well below Australian guidelines.

The radionuclide contamination in Japan is well understood and measures are in place in Japan to control the sale and export of food. ARPANSA, the Department of Agriculture, and Food Standards Australia and New Zealand will continue to monitor the situation in Japan. More information on the food testing can be found in ARPANSA’s technical report 164.

Environmental contamination

Radioactive xenon (133Xe) was detected by an air sampler in Darwin in April 2011, however, it was at such low levels (a hundred million times lower than natural background radiation) that it had no health impact. Air samplers in Australia detected no other radioactive material from the accident.

To date, there has been no radiation from the Fukushima Dai-ichi NPP accident detected in Australian waters. Ongoing monitoring programs are in place that continue to monitor for the Fukushima signature, but it is expected that by the time it reaches Australian waters, the radioactive material will have been diluted to such low levels that it will be undetectable. More information on environmental monitoring can be found in the technical report 164.

Protecting Australians in the future

To ensure the safety of all Australians, Australia is participating in the International Atomic Energy Agency (IAEA) Marine Benchmark Study. This involves monitoring programs for fish and seawater, and the establishment of a regional database of radionuclide contamination of the marine environment in waters of the Asia-Pacific region. Of the fish tested so far, no radionuclide contamination attributed to the Fukushima Dai-ichi NPP accident has been found. See ARPANSA's Technical Report No. 172 for results of the fish testing program. Air sampling as part of the Comprehensive Nuclear-Test-Ban Treaty (CTBT) continues to monitor radiation levels around Australia.

References/links

Technical Report No. 172

Technical Report No. 164 

Short video on the UNSCEAR 2013 Report on the Fukushima-Daiichi nuclear power plant accident

The Fukushima Dai-ichi Accident

Nuclear Regulation Authority

Ministry of Education, Culture, Sports, Science and Technology

TEPCO